recipe

Best recipes from the Feast community cookbook for your home kitchen.

Rustic Syrup Carrot Cake
A new approach to the traditional carrot cake by adding maple syrup that oozes that down the cake, this cake will be ideal for garden parties and a tier of rustic wedding cake.
By Bethany Gordon8 years ago in Feast
Vegan Bites, Sweet Treats for All
The above pic is a frequent sight on family dining tables at gatherings—I arrange them, Ferrero Roche-like, on a fine plate and watch the pyramid dissemble with glee. As you know, a magician never reveals their secrets. And since I dreamt up the below the recipe, neither have I. Countless birthdays, holiday spreads, and housewarming gifts later, I have finally given in to entreaties of recipes and here, now, I'm finally ready: I'm going to reveal the tricks of my trade.
By Jessica Bailey8 years ago in Feast
Mocha Chocolate Cake Recipe
Let me just start out by saying how delicious this cake is! It is super moist, not too sweet, but very chocolatey. The mocha in the cake adds no taste, but instead highlights the chocolate flavor, which makes this my favorite chocolate cake of all time. I got this cake recipe from Preppy Kitchen! He is one of my favorite bakers, and I will leave a link to his page so you can get all the ingredients this cake requires. If you want to see how to make sweet treat for yourself, I will leave step-by-step instructions below. Thank you, and happy baking!
By FatN Flour8 years ago in Feast
The Ginger Tea Reviews: Vanilla Matcha Macarons!
Hello, everyone! Long time, no blog post, right? I know, but I can happily say that the hiatus is finally, FINALLY, over! So, welcome back to the Ginger Tea Reviews! Tea is my passion, and I'm making it my goal to share my passion with the world!
By Alexis Hustus8 years ago in Feast
How to Make Lemon and Ginger Tea Cupcakes
Who knew you can incorporate a tea flavor into cupcakes. Lemon and ginger tea is not only good for you but it taste really good to as it contains all natural ingredients. There are many tea inspired cupcake flavors out their but this recipe is going to be one of the best recipes that I will introduce to you from the range of tea flavored cakes still to come from this blog. If you have the chance to make these delicious cupcakes send a picture of them so I can feature them on the members page. Also if you are having a go at these cupcakes I recommend you drink it with lemon and ginger tea. This recipe makes 10-12 cupcakes but you can always double the quantity to make even more for those special occasions.
By Bethany Gordon8 years ago in Feast
Vegan Irish Nachos That Will Make Your Mouth Water!
I often find myself craving specific dishes while I’m doing the most random things or when I see a Non Vegan dish I want to recreate. I decided this week I wanted to eat all Plant-Based and no additives or “extra” stuff. So I thought, what can I make that’s junk food, but healthy and won’t require any outside items other than the veggies I already bought?
By AMBER ROSE MARTINEZ8 years ago in Feast
Instant Pot Sweet Potatoes
The thing about sweet potatoes is I always forget how much I love them until I eat them. Somewhere in my mind I think sweet potatoes are just okay but then I eat some and think where have you been all my life.
By Liana Hewitt8 years ago in Feast
Sweet Embodiment of Fall
Maybe you’ve seen it on the baking aisle, or remember it from your grandma’s basement, but for me it was a new ingredient I had never even heard of.
By Celestia Morelle8 years ago in Feast
#TABLEDANCE Dessert: Honey Butter Cake
I've had a sweet tooth since I was a little girl. I remember spending weekends smelling my mother's golden cakes baking in the oven. She would precisely decorate her golden cakes with homemade light and fluffy icing. My mother use to dress her golden cakes with custom icing that complement the sweetness of her cake batter and deep to explore in taste.
By Ashley Terrell8 years ago in Feast
Gluten Free Breakfast Ideas You Need to Try
I was always made to believe that food without gluten tasted like 'cardboard' as my dad described it, which in some cases may be true (some gluten free bread can be quite dry) but there is definitely a way around this, as I found through these recipes. Throughout these recipes I have also given you substitutes if you would like to make the meal vegan!
By Millie S8 years ago in Feast
Persian Recipes
Hi! Today I present a really easy recipe. It is the recipe of milk rice, a tasty Persian dish. People serve this dish mostly for breakfast. I love this dish since I love rice and milk. People cook it in many ways and they add many other ingredients and various nuts.
By Assi 8 years ago in Feast
Apples Are a Blessing for Your Skin!
We’ve all heard the saying, “An apple a day keeps the doctor away!” But did you know that having an apple a day also keeps aging away? Bet that’s something new for you. It was for me.
By Sukriti Taneja8 years ago in Feast